Reindeer Drop Cookies


Reindeer Chocolate Drop Cookies, probably known by a few other names has been one of my favorite Christmas cookies since I was a child. So chewy and chocolatey this is an easy way to eat your oats. As an adult these cookies are still one of my favorites as they are simple to make with only a few ingredients. With the best part being no baking! Six simple ingredients and you’re ready to go!
Ingredients
- 1/2 Cup Milk
- 1/2 Cup Butter
- 2 Cups Brown Sugar
- 6 TBSP Cocoa

Place the first four ingredients in a pot on low heat until fully blended.
In a large bowl combine:
- 3 Cups Rolled Oats
- 1 Cup Shredded Coconut

Once the first four ingredients are fully blended pour the mixture over the oats and coconut and stir. Your Reindeer Chocolate Drop Cookies are almost finished!
Using a teaspoon or tablespoon, scoop onto sheets of wax paper and allow to cool on the counter. You can even refrigerate or freeze your cookies to speed up the process.

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